Suwa (Dil Seeds) – Aadey Foods

Suwa (dill seeds) are nature’s tiny powerhouses, packed with a complex flavor profile that blends mild bitterness with subtle citrus notes. These small, oval seeds have been cherished for centuries in Indian kitchens and Ayurveda for their culinary versatility and medicinal properties. When lightly toasted, they release an irresistible warm, earthy fragrance that elevates everything from humble dal to gourmet breads. Unlike their feathery dill weed counterpart, these seeds offer a more concentrated flavor that stands up to long cooking times. Our premium Suwa seeds are carefully sourced to ensure maximum freshness and potency, delivering consistent flavor in every pinch.

🌟 Benefits:

• Digestive Wonder 🌿 – Traditionally used to relieve bloating, gas, and indigestion

• Rich in Nutrients 💪 – Contains flavonoids, vitamins A & C, and essential minerals

• Calming Properties 😌 – Known to help with insomnia and nervous disorders in Ayurveda

• Antioxidant Powerhouse ✨ – Helps combat free radicals in the body

🍳 Common Uses:

• Tadka/Tempering 🔥 – Essential for sambar, rasam, and vegetable stir-fries

• Pickling 🥒 – Key ingredient in mango pickle, lemon pickle, and chutneys

• Baking 🍞 – Adds unique flavor to breads, biscuits, and crackers

• Home Remedies 💊 – Used in gripe water for babies and digestion teas

• Rice Dishes 🍚 – Enhances flavor of pulao, biryani, and khichdi

💡 Pro Tip: Dry roast suwa lightly before use to intensify its aroma and reduce bitterness!

Available Sizes: 100GM, 200GM, 500GM

A must-have for authentic Indian flavors and natural wellness. Try it today! 🛒