Methi (Fenugreek Seeds) – Aadey Foods

Our Methi seeds are carefully selected for their robust flavor and high potency. When lightly toasted, they release a warm, nutty fragrance with hints of caramel and bitterness that forms the soul of many Indian dishes. These hard, angular seeds transform remarkably when cooked – softening into a tender texture while mellowing their initial sharpness.

🌟 Benefits:

• Blood Sugar Regulator 🩸 – Contains soluble fiber that slows carbohydrate absorption

• Lactation Support 🤱 – Traditional galactagogue for nursing mothers

• Digestive Aid 🌿 – Soothes stomach inflammation and acidity

• Hair Growth Booster 💇♀️ – Used in hair masks to prevent dandruff and loss

• Anti-inflammatory ✨ – Helps reduce joint pain and swelling

🍳 Common Uses:

• Tadka Tempering 🌶️ – Essential for sambar, rasam and dal

• Pickling Spice 🥒 – Key ingredient in mango and lime pickles

• Methi Thepla 🫓 – Flavors the classic Gujarati flatbread

• Sprouted Salads 🥗 – Nutritious addition when sprouted

• Health Tonics 💊 – Soaked overnight water for diabetes management

• Meat Rubs 🍗 – Enhances flavor in kebabs and curries

💡 Pro Tip:

• Reduce bitterness by dry roasting before use

• Soak overnight to soften for pastes and doughs

The ancient remedy that doubles as a flavor powerhouse – make Methi your kitchen staple! 🛒

Available Sizes: 100GM, 200GM, 500GM