Javantri (Mace) – Aadey Foods

153.001,341.00

Javantri (Mace / Jaipat)

The delicate crimson lace that cloaks the nutmeg seed, offering a more refined, citrusy version of its famous cousin. This rare spice adds golden warmth to biryanis, desserts, and meat dishes with its sophisticated floral-citrus aroma.

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Our Javantri is the sun-dried aril (lacy covering) of premium nutmeg seeds, hand-separated to preserve its fragile structure. While related to nutmeg, mace has its own personality – brighter, with hints of orange peel and cinnamon dancing behind its warm base notes. The vibrant orange-red strands turn golden when ground, lending both color and complex flavor to dishes. A prized ingredient in royal Mughlai kitchens, this “queen of spices” elevates ordinary meals to regal status with just a pinch.

🌟 Benefits:

  • Digestive Harmony 🌿 – Eases nausea and indigestion

  • Circulation Booster 💓 – Warms the body gently

  • Stress Reliever 🧘♀️ – Calms nerves in herbal teas

  • Antioxidant Rich ✨ – High in phenolic compounds

  • Respiratory Aid 🌬️ – Clears congestion in steam inhalations

🍳 Culinary Royalty:

  • Biryani Crown 👑 – The secret in Lucknowi dum biryani

  • Mughlai Curries 🥘 – Base note in kormas and pasandas

  • Festive Desserts 🍮 – Infused in phirni and shahi tukda

  • Sausage Spice 🥓 – Key in European charcuterie

  • Pickling Elegance 🥒 – Adds depth to gourmet achars

  • Baking Magic 🎂 – In doughnuts and spice cakes

💡 Pro Tips:

  • Toast whole blades before grinding for enhanced aroma

  • Combine with rose for Persian-inspired flavors

  • Use 1/2 nutmeg quantity – more potent than its cousin

The lace-clad aristocrat of spices – let Javantri add mughalai grandeur to your cooking! 👑🛒

Available Sizes: 25GM, 50GM, 100GM, 200GM

Size

25GM, 50GM, 100GM, 200GM

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